1.35Spring Roll (1)Our spring rolls are made with fresh shredded cabbage, carrots, scallions, clear bean noodles, shredded eggs and shanghai style egg roll skins.
5.25Shrimp Rolls (4)Seasoned jumbo shrimp and chicken wrapped flat in egg roll skins and deep-fried to perfection.
5.25Cottage Dumplings (10)Boiled shrimp and chicken dumplings served in spicy garlic sauce topped with diced scallions.
4.50Crab Rangoon (6)Crabmeat combined with smooth cream cheese, chives and garlic wrapped in a wonton skin and deep-fried.
4.50Seaweed Chicken Rolls (6)Seasoned minced chicken breast wrapped in thin egg roll skin, and a band of seaweed and deep-fried to perfection.
5.95Marinated Beef Sticks (4)Thinly sliced flank marinated in delicate oriental sauce served on skewers.
4.95Potstickers (6)Ground pork and napa seasoned with soy sauce, spices, and scallions wrapped in dumpling skins, first boiled, then pan fried to perfection.
4.95B.B.Q. Boneless Pork (4)Sliced pork marinated in a tangy teriyaki sauce cooked to perfection and served over a bed of fresh lettuce.
11.95Pao Pao CombinationIncludes: spring rolls, crab rangoon, seaweed chicken rolls, beef sticks, b.B.Q. Pork and shrimp rolls. (Serve 2)
6.95Tangerine Garden MixSurprisingly refreshing oriental salad, consists of tangerine fresh shredded cucumber, lettuce, carrots, chicken breast and wide crispy chow mein noodle served with a sesame dressing.
8.95Fire Cracker ShrimpJumbo shrimp sautéed with fresh herbs in a delightful sauce.
8.95Golden CalamariCalamari strips tossed in flour, fried to golden brown and crispy, seasoned with chopped fresh garlic, scallions, ginger, cilantro and chili pepper.
8.95Dry Braised CalamariCalamari strips braised in chopped fresh garlic, scallions and ginger sauce.
Soups
1.75Wonton SoupWontons and shredded roast pork cooked in clear chicken broth sprinkled with diced scallions.
1.75Hot and Sour SoupA hearty combination of diced bean curd, shredded woodear mushrooms, carrots, bamboo shoots and pork simmered in homemade hot and sour broth.
1.75Egg Drop Soup
6.95Seafood Wonton Soup (2)Shrimp, scallops, crabmeat, chicken, vegetables and wontons cooked in a chicken broth.
5.95Baby Bok Choy Bean Curd Soup (2)Bok choy, bamboo sliced, woodear mushroom and diced bean curd simmered in chicken broth.
6.95Sizzling Rice Soup (2)Fresh vegetables, seafood and chicken simmered in a clear chicken broth then served with sizzling rice.
Populars
7.95Chow MeinYour choice of pork, beef, chicken or vegetable (chicken, beef and shrimp)Options:
Shrimp (8.95)
, Combination (8.95)
, Pork, Beef, Chicken, Vegetable
7.95Fried RiceYour choice of pork, beef, chicken or vegetable (chicken, beef and shrimp)Options:
Shrimp (8.95)
, Combination (8.95)
, Pork, Beef, Chicken, Vegetable
7.95Lo MeinYour choice of pork, beef, chicken or vegetable (chicken, beef and shrimp)Options:
Shrimp (8.95)
, Combination (8.95)
, Pork, Beef, Chicken, Vegetable
7.95Chop SueyYour choice of pork, beef, chicken or vegetable (chicken, beef and shrimp)Options:
Shrimp (8.95)
, Combination (8.95)
, Pork, Beef, Chicken, Vegetable
8.95Stir-Fried Rice NoodlesYour choice of pork, beef, chicken or vegetable (chicken, beef and shrimp)delicious rice noodles, shredded pork, carrots and cabbage stir-fried with garlic and scallions seasoned with chinese spices and a dash of soy sauce.Options:
Shrimp (10.95)
, Combination (10.95)
, Pork, Beef, Chicken, Vegetable
8.95Beef Noodle SoupChunks of beef stewed in chinese five spices served with egg noodles top with cilantro.
10.95Apolo Fried RiceJumbo shrimp and chunks of pineapple stir-fried with steamed long grain rice, scallions, peas and carrots.
8.25Moo ShuYour choice of pork, beef, chicken or vegetable shredded cabbage, woodear mushrooms, bamboo shoots, carrots stir-fried with your choice of meats served with plum sauce wrapped in thin crepes.Options:
Pork, Beef, Chicken, Vegetable, Shrimp (9.25)
Pork
10.95Baby Ribs Sweet and SourPrecut tender baby ribs lightly battered and dressed with traditional sweet and sour sauce accompanied with green bell pepper, pineapple and onion. (Limited orders available)
10.95Pork Loin in Pineapple SauceA traditional sweet and sour dish...pork loin lightly breaded and fried to golden brown then sautéed in sweet and sour pineapple sauce with cherries, pineapple and green bell peppers.
8.95Shredded Pork in Garlic SauceShredded lean pork, bamboo shoots, carrots, celery, scallions, water chestnuts and woodear mushrooms stir-fried in chef's spicy garlic sauce.
9.50Mala PorkFresh sliced garlic and jalapenos enhanced in a heated oil then stir-fried with shredded pork and scallions in soy sauce finished with a dash of sesame oil.
10.95Rock Salt PorkSelected pork loin lightly breaded deep fried until crispy yet sealing in its own juices and flavor then blended with jalapenos, garlic and scallions spices served on bed of lettuce.
Chef's Special
9.95Cottage ChickenChunks of tender chicken lightly breaded then coated with our famous orange sauce surrounded with steamed broccoli.
10.25Sizzling CombinationJumbo shrimp, scallops, chicken, crabmeat, broccoli, napa, celery, carrots, snow peas and mushrooms sautéed in a brown sauce served on a sizzling plate.
10.50Mongolian LambSliced choice lamb legs stir-fried with onions, carrots and fresh sliced garlic in a house brown sauce.
10.95Happy FamilyCombination of seafood and meats (shrimp, crabmeat, chicken, scallops and beef ) sautéed with fresh mixed vegetables and served on a sizzling plate.
10.25Chicken Mushrooms and ChiliChicken tenders, scallion, button mushrooms, and jalapenos simmered in chef's sauce with an enhanced garlic flavor.
10.50Mala LambFresh sliced garlic and jalapenos enhanced in heated oil then stir-fried with sliced lamb, carrots and scallions in soy sauce finished with a dash of sesame oil.
10.50Orange BeefLightly breaded beef fried until crispy, coated with orange sauce served over a bed of steamed broccoli.
16.95Medallion ScallopsSelect large tender scallops fried in egg batter until golden crispy then coated in a very special sauce with shredded fresh ginger and chili pepper.
9.95Sesame ChickenLightly breaded diced chicken and fried to golden brown then coated with chef's special sesame sauce on a bed of lettuce sprinkled sesame seed.
11.95Combination in Chef's SauceMarinated chicken, shrimp, scallops, and crabmeat sautéed in chef's spicy sauce with button mushrooms, carrots, snow peas, water chestnuts and baby corn.
11.95Spicy Triple DelightSliced tender beef, chicken breast and shrimp stir-fried with chinese dried chili peppers, scallions, and peanuts, served in a richly flavored brown sauce.
11.95West Lake ChickenSelect chicken tenders lightly breaded and fried to golden brown then sautéed in a special chef's sauce with sliced cucumbers, red sweet peppers, scallions, baby corn and black mushrooms.
11.95Walnut ChickenDiced chicken lightly breaded and fried until crispy then sautéed with chef's plum sauce topped with honey walnuts.
24.00Peking DuckSucculent whole duck prepared in the peking style, delicately sliced and wrapped in steamed pancakes served with onions, shredded cucumbers, and delicious plum sauce.
11.95Sizzling SteakSliced tenderloin steak sautéed with fresh button mushrooms and green and red bell pepper in our house special black pepper sauce.
MarketSteamed FishSeasonal fish steamed then served with chinese traditional sauce and fresh ginger, scallions and topped with cilantro. Please ask your server for details. (Price may vary)
Seafood
11.95Pineapple ShrimpJumbo breaded shrimp with pineapple, bell pepper and onion sautéed in home made sweet and sour sauce.
11.50Kung Pao ShrimpChinese chili peppers, peanuts, garlic and green onions cooked in a spicy brown sauce, then sautéed with jumbo shrimp, napa, carrots, celery, and onions.
11.50Shrimp with Lobster SauceTender shrimp, peas and carrots simmered in lobster sauce with a touch of minced pork, scallions, and ginger.
10.95Shrimp with VegetablesJumbo shrimp sautéed with an assortment of seasonal vegetables in brown sauce.
10.95Shrimp with Garlic SauceFresh green peppers, celery, water chestnuts, woodear mushrooms, and carrots sautéed in chef's spicy garlic sauce.
11.95Sesame ShrimpJumbo shrimp lightly breaded, deep fried then coated with chef’s mayonnaise sauce sprinkled with sesame seeds served over a bed of lettuce.
11.95Shrimp with MushroomsButton mushrooms, straw mushrooms, a bit of garlic and scallions simmered to perfection in chef's brown sauce then sautéed with jumbo shrimp.
10.95Empress ShrimpBreaded shrimp, broccoli, celery, napa, carrots and onions stir-fried in a unique sweet and sour sauce.
12.95Rock Salt PrawnsJumbo shrimp dusted in seasoned flour, fried until crispy yet sealing its natural flavor, lightly wok charred with pepper, garlic, and scallions surrounded with steamed broccoli.
10.95Triple IngredientsCombination of shrimp, scallops and chicken, fresh broccoli, napa, celery, carrots and mushrooms sautéed in a brown sauce.
16.95Jed ScallopsLarge tender scallops sautéed with sweet red bell peppers, broccoli and baby corn in a ginger flavored white wine sauce.
11.25Shrimp with Black Bean SauceBlack bean, garlic, scallions and chili sauce simmered in brown sauce and sautéed with shrimp, green pepper, celery, mushrooms and carrots.
11.95Hunan ShrimpJumbo shrimp sautéed with baby corn, broccoli, carrots and mushrooms in a hot spicy hunan sauce.
Chicken
8.25Sweet and Sour ChickenBreaded chicken, onions, carrots and bell peppers served with home made sweet and sour sauce.
8.25Moo Goo Gai PanSliced chicken breast, fresh mushrooms, broccoli, napa, celery, carrots and snowpeas stir-fried in a white chef's sauce.
8.25Cashew ChickenDiced chicken, mushrooms, broccoli stems and celery sautéed in a brown sauce topped with cashew nuts.
8.25Garlic ChickenDiced chicken, fresh mushrooms, zucchini, celery and broccoli stems stir-fried with garlic sauce.
8.25Almond ChickenDiced chicken, mushrooms, broccoli stems and celery sautéed in a brown sauce topped with almond nuts.
8.95Kung Pao ChickenDried pepper, peanuts and scallion cooked in a brown sauce then sautéed with diced chicken.
9.50Chicken with Snow PeasSnow peas, water chestnuts, sliced celery and carrots stir-fried with sliced chicken breast in a white sauce.
8.95Chicken and VegetablesCombination fresh seasonal vegetables and chicken breast sautéed in a brown sauce.
9.50Mala ChickenFresh sliced garlic and jalapenos stir-fried with diced chicken and scallions in a flavored soy sauce.
9.50Lemon ChickenDeep-fried chicken breast with tasty, sweet lemon sauce on top. Served on a bed of lettuce.
8.95Chicken with BroccoliFreshly steamed broccoli and sliced chicken breast sautéed in a brown sauce.
8.95Szechwan ChickenChunks of chicken breaded in egg batter fried to golden brown and then stir-fried in a sweet and spicy szechuan sauce.
8.95Empress ChickenBreaded chicken breast, broccoli, celery, napa, carrots and onions stir-fried in a unique sweet and sour sauce.
9.25General Tao's ChickenChunks of chicken lightly breaded deep fried until tender and crispy and then coated with a famous general tao's sauce surrounded with steamed broccoli.
8.95Hunan ChickenFresh broccoli, mushrooms, carrots and baby corn sautéed with sliced chicken breast in a hot spicy hunan sauce.
8.95Chicken in Garlic SauceBell peppers, celery, water chestnuts, carrots, woodear mushrooms and sliced tender chicken breast sautéed in chef's garlic sauce.
8.95Chicken in Black Bean SauceBlack beans simmered in a spicy brown sauce and then sautéed with diced chicken, mushroom, celery, carrots and green peppers.
9.95Rainbow ChickenFinely chopped chicken breast, black mushrooms, water chestnuts, celery, peas and carrot, fresh garlic sautéed in a delightful sauce and served in a fresh lettuce leaf.
Beef
8.95Green Pepper SteakSliced tender beef stir-fried with green peppers and onions in a brown sauce.
8.95Kung Pao BeefChinese chili peppers, peanuts, garlic and green onions cooked in a spicy brown sauce, then sautéed with sliced tender beef, napa, carrots, celery, and onions.
8.95Mongolian BeefSliced tender beef stir-fried with scallions and white onions in a brown sauce.
8.95Beef with BroccoliSteamed fresh broccoli sautéed with sliced beef in brown sauce.
8.95Beef with Garlic SauceFresh green peppers, carrots, celery, water chestnuts and woodear mushrooms sautéed with sliced tender beef in a spicy garlic sauce.
9.95Mala BeefFresh sliced garlic and jalapenos enhanced in heated oil then stir-fried with sliced beef, mushrooms and scallions.
8.95Beef with VegetablesFresh seasonal vegetables with sliced tender beef sautéed in a brown sauce.
9.95Hunan BeefSliced beef sautéed with baby corn, broccoli, carrots and mushrooms in a hot spicy hunan sauce.
9.95Beef with Black Bean SauceBlack beans simmered in a spicy brown sauce then sautéed with sliced tender beef, fresh green peppers, mushrooms, celery and carrots.
10.50Crispy Sesame BeefSliced beef, breaded, fried to golden brown and crispy coated with chef’s sesame sauce served on a bed of lettuce sprinkled sesame seeds.
Vegetable
7.95Cottage Mixed VegetablesFresh broccoli, snowpeas, mushrooms, napa, baby corn, celery, squash, water chestnuts and carrots sautéed in white sauce.
9.50Egg Plant in Garlic SauceFresh japanese egg plant simmered in garlic sauce with water chestnuts, onion, carrots and woodear mushrooms.
9.50Dry Braised Egg PlantFresh japanese eggplant, garlic, scallions and a touch of minced pork simmered in chef's spicy brown sauce. (This dish contains a small portion of minced pork, but can be left out upon request)
7.95Mala Green BeansFresh green beans stir-fried with jalapenos, garlic, scallions and chinese pickled cabbage in soy sauce.Options:
With pork (9.95)
, With chicken (9.95)
, With beef (9.95)
, With shrimp (10.95)
9.50Family Style Bean CurdChunks of fried bean curd and simmered in a chef's brown hot bean sauce with black mushrooms, sliced winter bamboo shoots &carrots.
9.95Hungsou TofuChunks of tender bean curd simmered with snowpeas, sliced winter bamboo shoots, carrots and black mushrooms in a special brown sauce.
9.50Ma Bou TofuTender diced bean curd, a touch of minced pork, peas and carrots simmered in chef's hot bean sauce sprinkled with chinese black pepper. (This dish contains a small portion of minced pork, but can be left out upon request)
9.95Sesame Bean CurdDice fried bean curd sautéed in our general toa's sauce sprinkled with roasted sesame seeds and served with steamed broccoli.
Lunch
Appetizers
1.35Spring Roll
5.25Shrimp Rolls (4)
5.25Cottage Dumplings (10)
4.50Crab Rangoon (6)
4.50Seaweed Chicken Rolls (6)
5.95Marinated Beef Sticks (4)
4.95Potstickers (6)
4.95B.B.Q Boneless Pork (4)
11.95Paopao Combination (2)
8.95Fire Cracker Shrimp
8.95Golden Calamari
8.95Dry Braised Calamari
Soups
1.75Wonton Soup
1.75Hot and Sour Soup
1.75Egg Drop Soup
6.95Seafood Wonton Soup
5.95Baby Bok Choy Bean Curd Soup
6.95Sizzling Rice Soup
Chow Mein and Lo Mein
Lo Mein (Soft Noodle)(Shrimp, chicken, beef) selected vegetables sautéed with chinese noodles. (Rice not included)Options:
Beef (6.95)
, Pork (6.95)
, Chicken (6.95)
, Vegetables (6.95)
, Shrimp (7.95)
, Combination (7.95)
Stir-Fried Rice Noodles(Shrimp, chicken, beef) delicious rice noodles, cabbage and carrots stir-fried with garlic and scallions seasoned with chinese spices. (Rice not included)Options:
Beef (7.95)
, Pork (7.95)
, Chicken (7.95)
, Vegetables (7.95)
, Shrimp (8.95)
, Combination (8.95)
7.95Beef Noodle SoupChunks of beef stewed in five chinese spices served with egg noodles and flavored with scallions and cilantro. (Rice and soup not included)
Vegetable
7.95Sesame Bean CurdChunks of bean curd lightly fried, sautéed in sesame sauce served with steamed broccoli.
6.95Cottage Mixed VegetablesMixed vegetables sautéed in a white sauce.
6.95Mala Green BeansFresh green beans stir-fried with garlic, scallions, and jalapenos in soy sauce.
7.95Hungsou TofuChunks of tender bean curd simmered with snowpeas, sliced winter bamboo shoots, carrots and black mushrooms in a special brown sauce.
7.95Dry Braised Egg PlantFresh japanese eggplant, garlic, scallions and a touch of minced pork simmered in chef's spicy brown sauce. (This dish contains a small portion of minced pork but can be left out upon request. )
Beef
5.95Green Pepper SteakFresh green pepper, white onions and sliced tender beef sautéed with brown sauce.
6.95Hunan BeefSliced beef sautéed with broccoli, baby corn, mushrooms and carrots in a spicy hunan sauce.
5.95Mongolian BeefFresh scallions and shredded yellow onions sautéed with sliced beef in a brown sauce.
5.95Beef with VegetablesMixed seasonal vegetables sautéed with sliced tender beef in a brown sauce.
5.95Kung Pao BeefSliced tender beef with napa, celery, carrots, yellow onio and peanuts sautéed in kung pao sauce.
5.95Beef in Garlic SauceGreen peppers, water chestnuts, scallions, celery, woodear mushrooms and carrots sautéed with sliced tender beef in garlic sauce.
6.95Mala BeefStir-fried sliced tender beef with fresh scallions, mushrooms, jalapenos and fresh garlic in soy sauce.
5.95Beef BroccoliSliced tender beef and broccoli in a brown sauce.
Pork
8.95Pork Loin in Pineapple SauceA traditional sweet and sour dish...lightly breaded pork loin fried to golden brown then sautéed in sweet and sour pineapple sauce with cherries, pineapple and green peppers.
5.95Pork in Garlic SauceShredded pork, celery, carrots, bamboo shoots, scallions woodear mushrooms and water chestnuts sautéed in spicy garlic sauce.
6.95Green Beans with PorkFresh green beans and shredded pork stir-fried with fresh garlic, jalapenos and scallions.
6.95Mala PorkShredded pork and scallions stir-fried with fresh garlic and jalapenos in soy sauce.
8.95Baby Ribs with Sweet and SourPrecut tender baby ribs lightly battered and dressed with our home made sweet and sour sauce accompanied with green pepper, onion and pineapple. (Limited orders available daily)
Chicken
5.95Sweet and Sour ChickenDeep-fried breaded chicken sautéed in sweet and sour sauce with green peppers, carrots and onions.
5.95Moo Goo Gai PanSliced tender chicken breast sautéed with fresh vegetables (snow peas, broccoli, napa, celery, mushrooms and carrots) in a white sauce.
5.95Cashew ChickenDiced chicken, mushrooms, celery and broccoli stems sautéed in a brown sauce topped with cashews.
Chicken
5.95Garlic ChickenDiced chicken, mushrooms, celery, broccoli stems and zucchini sautéed in a brown sauce.
5.95Almond ChickenDiced chicken, mushrooms, celery and broccoli stems sautéed in brown sauce topped with almonds.
6.95Kung Pao ChickenDiced chicken stir-fried with dried chili peppers, diced green onion, garlic and peanuts in kung pao sauce.
5.95Chicken with VegetablesSliced chicken breast sautéed with mixed seasonal vegetables in brown sauce.
5.95Hunan ChickenSliced chicken, broccoli, mushrooms, baby corn and carrots sautéed in a spicy hunan sauce.
5.95Chicken in Garlic SauceSliced chicken, water chestnuts, celery, carrots, green peppers, woodear mushrooms sautéed in garlic sauce.
6.95Mala ChickenStir-fried diced chicken with fresh scallions, mushrooms, jalapenos and fresh garlic in soy sauce.
5.95Szechuan ChickenDeep-fried breaded chicken breast sautéed in our house szechuan sauce.
6.95General Tao's ChickenBreaded chunks of chicken fried, and sautéed in our famous general tao’s sauce served on a bed of lettuce.
8.25Chicken and Chili MushroomButton mushrooms and jalapenos with chicken tender simmered in our chef’s brown sauce.
5.95Chicken BroccoliSliced chicken breast and broccoli in a brown sauce.
6.95Tangerine Garden MixSurprisingly refreshing oriental style salad, consists of tangerine, fresh shredded cucumber, lettuce, carrots, chicken breast and wide crispy chow mein noodles served with a sesame dressing. (Rice not included)
Seafood
8.95Shrimp and MushroomsButton and straw mushrooms with large shrimp simmered in our chef’s brown sauce and served over steamed rice.
7.95Kung Pao ShrimpLarge shrimp, napa, carrots, onions and celery sautéed in a spicy kung pao sauce with peanuts.
7.95Shrimp with VegetablesLarge shrimp with mixed seasonal vegetables sautéed in a brown sauce.
7.95Shrimp with Garlic SauceLarge shrimp with sliced celery, water chestnuts, carrots, green peppers and woodear mushrooms, sautéed in a spicy garlic sauce.
7.95Triple IngredientsShrimp, scallops, chicken breast, broccoli, napa, carrots, celery, snow peas and mushrooms sautéed in a brown sauce.
7.95China TownCombination of seafood, meats and mixed seasonal vegetables sautéed in brown sauce.
